Cost cutting

In 2019 Trader Joe's starting carry chocolate croissants that were made in San Francisco and they were good.  They always sold out so you had to know when the truck arrived. I've been noticing that they were getting smaller and smaller. Today when I picked up some for Jip and Mees I was shocked to see how small they have gotten. Now two croissants are the same size as just one of the original ones. I think now for the price, it's just more cost effective to go to the fancy bakeries and buy a full size one. The TJ staff now call these chocolate buns instead of croissants. Mees knew I had gotten these and was very insistent that he have some for his breakfast!